Those females that like to eat chicken wings and pig feet may hate at the hands getting dirty! While it will really be an uneasy feeling to eat with disposable gloves in the entire hands. You need to try this tool, maybe you can really come in handy, and it allows you to better enjoy the delicious food with some sauce on it. ...

Alsace is a place of harmonious juxtaposition. Storybook villages host humble inns alongside cutting-edge restaurants, and classic timber-framed homes next to modern wineries. Separated in the rest of France from the Vosge mountains, Alsace borders Germany and has passed ownership among the 2 international locations over the centuries. As a impact, Alsatian flavors are a blend of French and German influence ...

There are many reasons to visit Morocco. The people are warm and friendly and the country is easy to navigate and so geographically diverse that you can be hiking in the Atlas Mountains in the morning, and at the beach in Essaouira in the afternoon. Plus thriving cities like Fez or Marrakesh are never far away. Indeed, every corner of Morocco reveals an intriguing sensory experience—the sight of bright pott ...

Often overshadowed by big brother New York, Philly has only come into the culinary limelight in the past few years, but locals like the critic for the Philadelphia City Paper (me) know the treasures tucked in our Penn-laid grid keep pace with the country’s best, a credit to affordable rents, lush farmland less than an hour away, savvy and demanding diners, and a tight-knit chef community that nurtures young ...

Re-Feed is your smart choice for a more eco-friendly lifestyle. It transforms food waste into liquid plant food. It works on fruit peels, coffee ground, or any food leftover that is non-fatty. ...

During the dizzy days of the Celtic Tiger, Dublin had a reputation for being quite the expensive city. Since the economic crash, a lot has changed. Now there is better value across the board, which makes splurging even more special and saving even easier. Here's how to stretch your Euros in Dublin. Where to Stay Splurge on Dublin's finest hotel or go the boutique route with a guesthouse that offers one of t ...

With a fully stocked wine stash and the option to pre-order any bottle you want, like the illustrious 1996 Chateau Margaux or a 1985 Chateau Mouton Rothschild, there's a collection of four pastel-hued cottages on Grand Cayman's West End that knows the way straight into food- and wine-lovers' hearts. Open since 2009, Cotton Tree Grand Cayman is Grand Cayman's only luxury boutique hotel. While Seven Mile Beac ...

Imagine your favorite neighborhood restaurant, a place where you know exactly what to order. Now think back to how long it took for you to find that place. Travelers all strive to eat like locals in new places, but gaining that ground in unfamiliar territory can be tough. For Tokyo-bound travelers, though, there's one word to keep in mind—izakaya. It may be a mega-city with endless, top-quality food options ...

Forget "Glitter Gulch" or "Sin City," Vegas needs a new nickname—one that takes into account all the award-winning food lining the Strip (and we're not talking about the buffets). It's been a well-documented renaissance with everyone from Masa Takayama (of NYC's astronomical Masa) to Jean Georges Vongerichten opening up in the city's enormous, air-conditioned resorts. And there's no end in sight to the dese ...

There's something about this sensuous island that makes its food so swoon-worthy. Perhaps it has something to do with the blazing Mediterranean sun, bronzing bodies all along the shoreline, or the sultry night breezes, or the lemon trees that perfume the air. Sicily makes you hungry. You find yourself diving into thick watermelon wedges, letting the juice run off your elbows. You feel the abundance of good ...